|
| |
|
|
| |
 |
|
| |
|
|
| |
HAM | TUNA | TURKEY | ROAST BEEF | CHICKEN | VEGETARIAN
| OTHER SELECTIONS
SANDWICH ASSORTMENT 6.95pp
(25 people and under - select 3 types of sandwiches)
(26 people and above - select 5 types of sandwiches)
***Presented on a Variety of Fresh Breads and Wraps
Ham
• Honey Ham with French Brie, Radicchio and Honey Mustard
• Black Forest Ham with Swiss, Sliced Tomato, Leaf Lettuce and Creamy Mayo
Tuna
• All American Tuna Salad with Baby Greens and Sliced Plum Tomato
• Crunchy Tuna Salad with Finely Diced Celery, Onion, and Green Apple Tossed in a Creamy Mayonnaise with a Hint of Dijon
• Italian Tuna Salad (No Mayo) with Capers, Black Olives, and Roasted Red Pepper Served with Fresh Alfalfa Sprouts
Turkey
• Smoked Turkey with Fresh Avocado, Alfalfa Sprouts and Pepper Jack Cheese
• Honey Smoked Turkey with Cranberry Chutney, Lettuce, Tomato
• Smoked Turkey with Swiss Cheese, Sliced Tomato, Leaf Lettuce and Sun-Dried Tomato Mayo
• Smoked Turkey with French Brie, Radicchio and Honey Mustard
• Fresh Roast Turkey Breast with Smoked Bacon, Sliced Tomato, American Cheese, Leaf Lettuce and Creamy Mayo
Roast Beef
• Roast Beef with Aged Cheddar, Roasted Onions and Dijon Mustard
• Roast Beef and Swiss with Orange BBQ Mustard
Chicken
• Curried Chicken Salad with Golden Raisins and Dried Cranberries
• BBQ Julienne Chicken Salad with a Southwest Cole Slaw
• Thai Chicken with Baby Spinach and a Mango Chutney
• Grilled Southwestern Chicken Breast with Monterey Jack Cheese, Guacamole and Field Greens
• Rosemary Smoked Chicken Breast with Roasted Red Peppers, Leaf Lettuce and a Basil Mayo
• Chicken Caesar Wrap with Romaine Lettuce, Parmesan and Caesar Dressing
• Japanese Breaded Chicken Cutlet with Lettuce, Tomato, and Chili Mayo
Vegetarian
• Greek Salad Wrap - Romaine, Feta Cheese, Black Olive, Tomato & Roasted Red Peppers
• Grilled Portobello Mushroom with Swiss Cheese, Roasted Red Peppers and Arugula
• Grilled Vegetables and Herb Goat Cheese
• Fresh Mozzarella and Beefsteak Tomato with Fresh Basil, and Olive Oil
• Fresh Avocado, Sprouts, Hummus and Tomato
• French Brie with Baby Greens and Honey Mustard
Other Selections
• "Italian"-Salami, Ham, Swiss, Roasted Red Pepper, Lettuce, Tomato with Vinaigrette
• Prosciutto, Mozzarella, Beefsteak Tomato, Mixed Greens
• Grilled Salmon Filet with Baby Arugula and Lemon Chive Dressing on Brioche Roll
|
|
|
| |
|
|
|
